Catering Menu
Sharing Bites
Arancini With Chorizo Sauce (3pcs)
Risotto balls, Chorizo, Parmesan Chesse
Tempura Prawns with Two Sauces (4pcs)
King prawns, tempura, Green Aioli, Spicy Mayo
Fried Camembert (3pcs)
Camembert, Strawberry Sauce, Almond
Houmous with almond
Chickpea, Tahini, Almond, olive oil, slice of local bread
Starters
Caponata With Burrata
Caponata, burrata, Pesto Sauce with Pistachio, Slice of focaccia
Fresh Salmon & Tuna Tataki
Fresh Tuna, Fresh Salmon, Yuzu sauce, Green Apple
Beef Carpaccio
Beef, Parmesan cream, Pesto Sauce, Pine Nut
Spaghetti Carbonara
Spaghetti, parmesan cheese, Guanciale, Egg Yolk Confit
Risotto Prawns
Carnaroli Rice, Parmesan cheese, Bisque, Butter
Three ways of Cauliflower
Grilled Cauliflower, Cauliflower Pure, fried Cauliflower
Mains
Ribeye & Fries
Ribeye, Hand Cut Fries, Béarnaise Sauce, bordelaise Sauce
Stuffed Chicken
Chicken Breast, Chicken Mousseline, Mushroom, Potatoe Pure, Sauce Supreme
Lamb Saddle
Lamb Saddle, Celeriac Pure, Lamb Jus
Duck Breast
Duck Breast, Sweet potatoes pure, bigarade Sauce
Sea bass Rollade
Sea Bass, Spinach, Pea, Beans, gnocchi, Beurre Blanc Sauce
Wild Salmon
Salmon, Eggplant Pure, Grilled zucchini, Miso Sauce
Sides
Hand Cut Fries
Potato Pure with Truffle
Sauteed Vegetables
Desserts
serves 8-10
Pavlova with Berries
Whipped double cream, Strawberry jelly, Berries, Ice cream
Soft Lemon Tart
Crumble, lemon Cream, lemon jelly, Meringue
Pain Purdue
Toasted Brioche, Fruits, Caramel Sauce, Ice Cream
Cheese Cake
cookies and brownies